Cheese and fruit in plastic containers in a refrigerator.
Bunch of bagels in rows.
Yellow pepper, red tomatoes, and green herbs.

Cafeteria Weekly Menu

People peering over the food counter.

Week of April 23 - Menu (PDF)

Spring 2018 Hardin Valley Campus Cafeteria Hours:

Monday, Wednesday: 7:30 a.m.-4:30 p.m.
(limited grill options from 2-4:30 p.m.)

Tuesday, Thursday: 7:30 a.m.-5:30 p.m.
(limited grill options from 2-5:30 p.m.)

Friday: 7:30 a.m.-1:30 p.m.

Breakfast: 7:30-10:30 a.m.
Hot Line: 7:30 a.m.-1:30 p.m.
Grill: 7:30 a.m.-4:30 p.m.