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MASTER SYLLABUS |
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MGT 2000 |
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Class Hours: 3.0
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Credit Hours: 3.0
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Laboratory Hours: 0.0
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Revised: Fall 2004
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Note: This course is not designed
for transfer credit.
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Catalog Course Description:
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A study of management through analyzing
managerial functions of planning, organizing, leading, and controlling.
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Entry Level Standards:
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Students must be able to read, write,
speak, and reason at the college level.
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Prerequisites:
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None
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Textbook(s) and Other Course Materials:
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Griffin, Ricky, Management,
8th Ed., New York: Houghton Mifflin Company, 2005.
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I. Week/Unit/Topic Basis:
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Week
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Topic
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1
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Managing and the Manager's Job
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2-3
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The Evolution of Management; Managing
Quality
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4
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The Organizational Environment
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5
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The Ethical and Social Context of
Management
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6
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Organizational Culture and Diversity
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7
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Basic Elements of Planning and Goal
Setting
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8
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Managerial Decision Making
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9
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Basic Elements of Organizing
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10
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The Elements of Control; Performance
Appraisal
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11-12
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Motivating Employee Performance; Leadership
and Influence Processes
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13
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Managing Communication
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14
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Managing Group and Team Processes
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15
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Final Exam
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II. Course Objectives*:
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A.
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Demonstrate a complete and thorough
understanding of the planning function of management. I, II, III
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B.
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Demonstrate a complete and thorough
understanding of the organizing function of management. I, II
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C.
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Demonstrate a complete and thorough
understanding of the leading function of management. I, II
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D.
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Demonstrate a complete and thorough
understanding of the controlling function of management. I, II
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E.
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Summarize basic management theories,
movements, and approaches. I, II
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F.
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Exhibit an adequate understanding
of organizational management. I, II, VI
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G.
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Acquire the basic rudiments of a management
vocabulary. I, VI, VI
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*Roman numerals after course objectives
reference goals of the Management program.
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III. Instructional Processes*:
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Students will:
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1.
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Practice elements of the work ethic
such as professionalism, preparedness; punctuality; honesty; cooperation;
dependability; contribution; effectiveness; good manners; etc. Personal
Development Outcome, Cultural Diversity & Social Adaptation Outcome,
Transitional Strategy
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2.
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Carry out course assignments such
as team discussions; team case studies; experiential exercises; oral, written,
PowerPoint, and/or email presentations; Internet research, etc. that help
to develop a respect for diversity. Communication Outcome, Personal
Development Outcome, Problem Solving & Decision Making Outcome, Cultural
Diversity & Social Development Outcome, Informational Literacy Outcome;
Transitional Strategy, Active Learning Strategy
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3.
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Take part in course assignments such
as team discussions; team case studies; experiential exercises; oral,
written, PowerPoint, and/or email presentations; Internet research; etc.
to help develop teamwork, leadership, and followership skills.
Communication
Outcome, Personal Development Outcome, Problem Solving & Decision Making
Outcome, Cultural Diversity & Social Adaptation Outcome, Information
Literacy Outcome, Transitional Strategy, Active Learning Strategy
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4.
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Perform course assignments such as
team discussions; team case studies; experiential exercises; oral, written,
PowerPoint, and/or email presentations; Internet research; etc. to help
develop critical thinking, problem solving, goal setting, and planning
skills. Communication Outcome, Personal Development Outcome, Problem
Solving & decision making Outcome, Cultural Diversity & Social
Adaptation Outcome, Problem Solving and Decision Making Outcome, Information
Literacy Outcome, Transitional Strategy, Active Learning Strategy
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*Strategies and outcomes listed after
instructional processes reference TBR's goals for strengthening general
education knowledge and skills, connecting coursework to experiences beyond
the classroom, and encouraging students to take active and responsible
roles in the educational process.
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IV. Expectations for Student Performance*:
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Upon successful completion of this
course, the student should be able to:
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1.
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Identify and explain the basic management
activities. A, B, C, D, G
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2.
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Describe and provide examples of the
different kinds of managers by both level and area of the organization.
F, G
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3.
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Describe Mintzberg's managerial roles.
F, G
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4.
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Describe the basic skills required
for effective management. F, G
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5.
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Discuss the role education and experience
play in acquiring management skills. F, G
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6.
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Evaluate the following in the context
of their historical contribution to the evolution
of modern people centered management approaches E, G:
a. scientific management including the work of Frederick Taylor and Frank and Lillian Gilbreth. b. administrative management including the work of Henri Fayol. c. the Hawthorne studies conducted by Elton Mayo and his associates. d. the human relations movement including the work of Abraham Maslow and Douglas McGregor. e. the systems perspective f. the excellence movement led by Tom Peters. g. the personal effectiveness movement led by Stephen Covey. h. the total quality management movement led by W. Edwards Deming. |
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7.
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Describe the management and career
challenges that exist in the workplace and job market of the late 1990's
and early 2000's. E,G
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8.
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Identify and explain the impact of
the components of the general, task, and internal environments of organizations,
with particular emphasis on organizational culture and internal and external
customers. F, G
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9.
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Relate personal ethics, managerial
ethics, and managing ethical behavior of employees. F, G
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10.
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Summarize the arguments for and against
social responsibility of business. F, G
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11.
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Describe the managerial approaches
to social responsibility. F,G
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12.
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Explain the ways government and business
influence each other. F, G
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13.
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Describe how organizations manage
social responsibility. F, G
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14.
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Discuss why organizational culture is the most important element of anorganization's internal environment. F, G | |||||||
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15.
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Discuss the nature of workforce cultural
diversity including its meaning and trends.F, G
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16.
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Identify and explain the major dimensions
of diversity in organizations. F, G
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17.
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Discuss the impact of diversity on
organizations. F, G
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18.
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Explain individual and organizational
approaches for coping with diversity. F, G
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19.
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Discuss the following organizational
structure issues in the context of modern
approaches B, G:
a. job specialization and its alternatives b. bases for departmentalization c. narrow versus wide span of management d. tall versus flat organizations e. the delegation process f. decentralization vs. centralization |
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20.
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Identify the three conditions under
which decisions are made. A, G
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21.
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Describe the six steps in the rational
decision-making process. A, G
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22.
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Evaluate the use of group decision-making
in the context of its advantages and disadvantages. A, G
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23.
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Summarize the planning process.
A, G
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24.
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Discuss the purposes of organizational
goals and the different kinds of goals. A, G
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25.
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Explain why contingency planning is
so critical for organizational success. A, G
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26.
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Identify the major barriers to goal
setting/planning and how to overcome those barriers. A, G
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27.
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Describe the general MBO approach
to managing the goal setting/planning process, describe its history, evaluate
its weaknesses and strengths, and explain why fewer and fewer organizations
are using it. A, G
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28.
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Define control and explain the link
between planning and controlling. D,G
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29.
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Summarize the steps in the control
process. D,G
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30.
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Contrast bureaucratic and clan control
as effective forms of organizational control. D, G
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31. | Explain managing the control process. D, G | |||||||
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32.
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Identify and evaluate different methods
for doing performance appraisal. D, G
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33.
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Identify and explain two major content
perspectives on motivation: Abraham Maslow's hierarchy of needs and
Frederick Herzberg's two factor theory. C, G
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34.
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Identify and explain two major process
perspectives on motivation: Victor Vroom's expectancy theory and
J. Stacy Adam's equity theory. C,G
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35.
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Identify and explain the reinforcement
theory of motivation pioneered by B.F. Skinner and adapted to business
by Kenneth Blanchard. C, G
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36.
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Evaluate some current, popular, motivational
strategies. C, G
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37.
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Evaluate why proper organizational
reward systems are the most critical elements in employee motivation.
C, G
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38.
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Summarize some modern organizational
reward systems. C, G
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39.
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Contrast leadership and management.
C, G
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40.
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Explain why, if one is not the leader,
it is important to be a good follower. C, G
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41.
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Summarize the kinds of leadership
power and their uses. C, G
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42.
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Evaluate in the context of modern,
people centered leadership perspectives the following leadership studies
and approaches C, G:
a. the trait studies
b. the leadership behavior approaches including the Michigan studies, the Ohio State studies, and the Leadership Grid c. the situational approaches including Tannenbaum and Schmidt's continuum of leadership behavior, Evans & House's path-goal theory, Hersey and Blanchard's life-cycle theory, and Fiedler's LPC theory d. substitutes for leadership e. charismatic leadership f. transformational leadership |
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43.
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Discuss political behavior in organizations
and how it can be properly managed. C,G
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44.
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Describe the role and importance of
communication in the manager's job. C,G
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45.
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Evaluate oral, written, non-verbal,
and electronic communication. C, G
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46.
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Explain Tom Peter's Management by
Wandering Around as a communication tool. C, G
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48. |
Explain the grapevine. C, G
Discuss the major barriers to effective communication and
how they can be overcome. C,G |
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49.
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Summarize managing organizational
communication. C, G
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50.
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Discuss the advantages and disadvantages
of using teams in organizations. C, F, G
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51.
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Explain the stages of group development.
C, G
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52.
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Identify and discuss essential characteristics
of mature groups. C, G
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53.
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Discuss conflict in organizations.
C, G
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*Letters after performance expectations
reference the course objectives listed above.
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V. Evaluation:
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A. Testing Procedures:
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Students are evaluated primarily on
the basis of tests. A minimum of three major tests is recommended.
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B. Laboratory Expectations:
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N/A
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C. Field Work:
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N/A
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D. Other Evaluation Methods:
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Class participation, group work, and
homework will also comprise the final grade for the course. Each
instructor must provide full details the first week of class via a syllabus
supplement.
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E. Grading Scale:
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92 - 100 A
89 - 91 B+
82 - 88 B 79 - 81 C+ 72 - 78 C 65 - 71 D Below 65 F |
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VI. Policies:
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A. Attendance Policy:
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Pellissippi State Technical Community
College expects students to attend all scheduled instructional activities.
As a minimum, students in all courses must be present for at least 75 percent
of their scheduled class and laboratory meetings in order to receive credit
for the course. [NOTE: No differentiation is noted for excused/unexcused
absences. These will be treated as an absence.] (Pellissippi State,
2004-2006 Catalog, page 83)
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B. Academic Dishonesty:
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Plagiarism, cheating, and other forms
of academic dishonesty are prohibited. Students guilty of academic
misconduct, either directly or indirectly through participation or assistance,
are immediately responsible to the instructor of the class. In addition
to other possible disciplinary sanctions which may be imposed through the
regular Pellissippi State procedures as a result of academic misconduct,
the instructor has the authority to assign an F or a zero for the exercise
or examination or to assign an F in the course. (Pellissippi State,
2004-2006 Catalog, pages 62-63)
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C. Accommodations for disabilities:
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If you need accommodation because
of a disability, if you have emergency medical information to share, or
if you need special arrangements in case the building must be evacuated,
please inform the instructor immediately. Privately after class or
in the instructor's office.
To request accommodations students must register with Services for Students with Disabilities: Goins 127 or 131, Phone: (865) 539-7153 or (865) 694-6751 Voice/TDD. |
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D. Computer Usage Guidelines:
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College-owned or –operated computing
resources are provided for use by students of Pellissippi State.
All students are responsible for the usage of Pellissippi State’s computing
resources in an effective, efficient, ethical and lawful manner. (Pellissippi
State, 2004-2006 Catalog, pages 67-70)
NOTE: To receive the Supervision Certificate, the minimum grade in each of the three courses is "C". The three courses are MGT 2000 Principles of Management, MGT 2030 Team Leadership, and MGT 2050 Human Resources. |
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